Oz Muffins
- 1 x Cup Sugar
- 3 x Cups unprocessed Bran
- 2½ x Cups Plain Flour
- 1 x Tbs Bicarb
- ½ x Tsp Cinnamon
- ½ x Tsp Nutmeg
- 1 x Cup Sultanas & Chopped Apricots
- 2/3rd x Cup Oil
- 2 x Eggs
- 1 x Cup boiling Water
- 2 x Cups Buttermilk
Mix the ingredients and put in muffin trays at 220 C until golden brown
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